In-house Bistro Menu (summer 2022)

Summer 3 Course Menu

September 3rd 

Rabbit croquette $7 pp

Artichoke a la Grecque 6 


  Mushroom soup


CDF salanova, arugula, roasted fennel & goat cheese   


 Parmigiana di melanzane   


  local Whitefish with pepperonata  (+10)    


    Chicken with fries & corn slaw       


duo of Duck with green beans & spinach (+10)    


50 /p


P'tit Basque cheese with walnuts, fig & grapes 10
Fresh peach tart 12
Creme legere mousse with strawberry 12 
Organic black currant sorbet 10 
Pecan date cookies 8

Please write to to let us know if you have a food allergy at least 2 days before your booking.