Lunch
We make everything fresh to the order, using the best quality, seasonal ingredients from local, organic farms, skilled artisans and sustainable sources. We only serve organic milk and butter and use GMO-free sunflower oil in our fryer.
Starters
Soup Du Jour
-
$6.00
-
$9.00
Salad Verte
-
$6.00
-
$9.00
crisp greens with our house shallot vinaigrette
Frites with Aioli
$5.00
Petite Poutine
$8.00
Socca Galette
$11.00
with Salmon Roe & Creme Fraiche
Chicken Liver Mousse
$11.00
with Crackers & Prunes
Plates
Quebec Farmstead Cheese Plate with Walnut Dates
$16.00
Artisan Charcuterie Plate
$18.00
Express Lunch
Served with Salade Verte, Frites or Soup
Vegetarian Quiche
$13.00
Club Sandwich
$15.00
Steelhead Trout Sandwich
$15.00
with Goat Cheese & Spinach on Focaccia
Veggie Pate Sandwich
$14.00
Croque Monsieur
$15.00
Raclette Cheese & Ham, Grilled On a Slice of Sourdough
Croque Madame
$13.00
Raclette Cheese & Ham with an Egg On Top
Mains
Rowe Farms Royale Burger on Brioche
$18.00
Roasted Chicken with Frites
$18.00
6oz Hanger Steak with Salad
$22.00
Vegetarian Pasta
$20.00
Fisher Folk Haddock Cake
$16.00
with Cabbage Spinach Salad
Dessert
Ice Cream du Jour
$7.00
Gelato du Jour
$7.00
French Rice Pudding
French Tart
$8.00
Warm Crepe
$8.00
with Apricot Compote
Chocolate Cake Grandmere
$8.00
