A celebration of the simple traditions that have been passed down verbally through generations.
"Grandmothers are the guardians of our collective culture and their secrets and techniques are as relevant now as they were a hundred years ago."
Pasta di farro
Spelt noodles, walnut parsley sauce
Braised shank with Gremolata
Polenta & Olive Oil Cake
$50 / person
To Reserve: (519) 821-3359 and firstname.lastname@example.org
Our Della Nonna Dinners are inspired by one of our favourite cookbooks and the Italian grandmothers who have taught us over the years.
"The art of good cooking lies in paying close care and attention. I learned this in Italy. I learned this from Carluccia and her beans, from Usha and her buttery cakes, from Armida and her chickens, from the cycles of the seasons, from the daily and seasonal hunger and plenty that comes with living close to the land. Good cooking that feeds the soul and nourishes the body, is the result of listening openly and acting simply."
- Jessica Theroux, from Cooking with Italian Grandmothers